California · Food and Agricultural Code - FAC
FAC §590: For the purposes of this article, the following definitions apply: (a) “Beginning,” in reference to a farmer or rancher, means a person who has materially and substantially participated in the operati
Read the full statutory text
For the purposes of this article, the following definitions apply: (a) “Beginning,” in reference to a farmer or rancher, means a person who has materially and substantially participated in the operation of a farm or ranch for 10 years or less. (b) “Limited resource” has the same definition as in Section 760.107 of Title 7 of the Code of Federal Regulations. (c) “Office” means the Office of Farm to Fork in the department. (d) “Program” means the Farm to Community Food Hub Program. (e) “Socially disadvantaged” has the same definition as in Section 512. (f) “Sustainable agriculture production practices or methods” means practices, including, but not limited to, organic methods, biological control, and integrated pest management, and ecologically beneficial means of soil improvement, irrigation, cultivation, harvesting, transportation, and marketing for California agriculture based on methods, as identified by the department.
Verify at the official source: California legislative text
Facing this? Know exactly what happens next.
MOFRD turns this code section into your situation: the deadlines that apply to you, the forms your county uses, and the resolution paths people in your position actually take. Free for 3 days — no card required.
This page is legal information, not legal advice. Code text is sourced from official publications and may lag amendments — always confirm at the official source linked above. Plain-English summaries and relationship data are AI-derived and reviewed on an ongoing basis; verify with a licensed attorney before acting.