California · Food and Agricultural Code - FAC
FAC §37406: High-moisture jack cheese is a food that complies with Section 133.
What this law says, in plain English
This statute defines high-moisture jack cheese as a food that meets the requirements of Section 133.
Read the full statutory text
High-moisture jack cheese is a food that complies with Section 133.154 of Title 21 of the Code of Federal Regulations.
Verify at the official source: California legislative text
Facing this? Know exactly what happens next.
MOFRD turns this code section into your situation: the deadlines that apply to you, the forms your county uses, and the resolution paths people in your position actually take. Free for 3 days — no card required.
This page is legal information, not legal advice. Code text is sourced from official publications and may lag amendments — always confirm at the official source linked above. Plain-English summaries and relationship data are AI-derived and reviewed on an ongoing basis; verify with a licensed attorney before acting.